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Defending AgricultureDefending Agriculture   
Legal, environmental hot button issues that impact U.S. farmers.
 
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Inside EPA's Pollution Diet

Posted on December 27, 2010

In September, 2009, I wrote that EPA was proposing to clamp down on water runoff from your farm or ranch. It has happened!

EPA will use the Clean Water Act (CWA) to control excess nitrogen and phosphorus runoff (nutrient pollution). EPA believes that agriculture's excess nitrogen and phosphorus in water bodies, along with sediment, causes harm to aquatic ecosystems and threatens public health. In fact, the agency claims nutrient pollution leads to significant water quality problems such as harmful algal blooms, low oxygen or dead zones in water bodies, and causes declines in wildlife and wildlife habitat.

In 2009, I stated this will be the first time "...that EPA will start developing and setting a numeric number to control runoff from farming and ranching operations." Such limitations mean that your farming operation will be limited to a specific number of pounds of nutrient material leaving your property!

The CWA requires water quality standards to be established by each state and approved by EPA to protect aquatic ecosystems, provide safe recreation and fishing, and provide for water supplies. Most states have had or do have a narrative nutrient water quality standard which states that nutrient concentrations in a body of water should not create an imbalance.

A nutrient water quality standard is very different. A numeric criteria will state that only measurable levels of nitrogen and phosphorus are allowed into a water body. On November 15, 2010 (published December 6 in the Federal Register), EPA issued a final rule to the state of Florida stating what the state must do to reduce amounts of nitrogen and phosphorus in its waters.

Scary assertion

The Federal Register notice claims, "Excess loading of nitrogen and phosphorus compounds is one of the most prevalent causes of water quality impairment in the United States." To reach this scary assertion, EPA relies on a 1969 report by the National Academy of Sciences. EPA is specifying the actual milligrams per liter (mg/L) for five geographically distinct watershed regions in Florida.

Technology for agriculture has changed a bit since 1969, and someone might want to tell EPA.

Chuck Bronson, former Florida Agriculture Commissioner, stated in a meeting of the USDA's Agricultural Air Quality Task Force that if such a rule went into effect, Florida agriculture would be shut down.

EPA's new final rule of regulation requires 17,000 of Florida's small farms 15 months from Dec. 6, 2010, to develop best management programs to control nutrient runoff.

EPA declares in the Dec. 6, final rule that "…this rule may result in new or revised NPDES permit conditions for point source dischargers, and requirements for nitrogen-phosphorus pollution treatment controls on other sources ( e.g., agriculture …)."

For agriculture, EPA claims 19% of its land is near incrementally impaired waters. To control nutrient runoff from these farm lands, EPA claims that a cost effective way to reduce nitrogen is to reduce unnecessary fertilizer application. Apparently EPA will decide what is unnecessary.

Any operation applying fertilizer to land will need a nutrient management plan, again presumably approved either by the state or by EPA.

What it will cost you

On page 75,799 of its final rule, EPA lists the potential incremental Best Management Practices (BMPs) costs for each owner and acre of land. For example, if you are in the dairy business in Florida, the new EPA required regulation will cost you $334.40 per acre per year. Typical owner-implemented programs and program costs in the dairy industry will run about $200,000 per year.

If you are in the row crop business in Florida, EPA estimates that your typical per year costs per acre will be $70.40 and a total yearly cost for an owner-implemented program will be $550,000-$690,000. EPA estimates total BMP costs for agriculture in Florida to run between $15-18 million per year.

That's just Florida. Wait until EPA gets to the Corn Belt.

Several agricultural groups disagree with EPA's numbers and claim the cost to agriculture will be between $900 million to $1.67 billion per year, according to the Florida Department of Agriculture and Consumer Services.

I will leave it up to you to determine whether you believe EPA is correct with all its agriculture expertise or whether Florida's Department of Agriculture might better understand the costs of EPA's numeric nutrient controls listed in EPA's November 15, 2010, final rule.

Former Florida Commission Bronson's words need to be heeded. It may not just be Florida agriculture that is run out of business by EPA's new final CWA regulation limiting nitrogen and phosphorus runoff from your farm or ranch. This rule will be coming to your state.

Add a Comment
Comments
Gary Baise  

A response to mkelter and Lee Wren who discuss my alleged wildly inaccurate piece on the Florida water quality standard. First, I did not incorrectly reference a page number. Someone is referencing the prepublished rule. I am using the actual 75 Federal Register 233, December 6, 2010, page 75,799 where there is a chart labeled "Table VI (C)(2)(a) Potential Incremental BMP Costs For Lakes and Streams". The chart has 3 columns, and the third column lists total owner implemented program and typical program costs in dollars per year. On dairies, the costs runs from $194,803-$207,777. I used $200,000 to convey the idea of costs. For cropland and pastureland, total costs to the farmers is listed as $4,169,512-$4,383,135. So the numbers are not incorrect...they are EPA's numbers. Mr. Bronson's claim is in the minutes of the USDA Ag Air Quality Task Force meeting, of which I am a member, made in Tallahassee, FL. The other numbers cited came from the Florida Department of Agriculture and Consumer Services. So, I have not read Mr. Ettinger's piece, but I must say his assertions are the ones "wildly inaccurate." He needs to read the facts.
mkelter  

Lee Wren posted this article on LinkedIn today. One of the LinkedIn comments was from Mr. Ettinger, who I believe is from your forty acres up north. Mr. Ettinger stated that your article was "wildly inaccurate". The following was my LinkedIn reply. (BTW, I am not a farmer, but I love to eat): Mr. Ettinger, I would be curious as to what is "wildly inaccurate" about Mr. Baise's article in the "Farm Futures" publication. I have my own opinions about what is inaccurate, but I would like to hear your opinion. Of course, the first sentence of the thirteenth paragraph of Mr. Baise's article incorrectly references a page number. That same paragraph states that Dairy farmers would typically pay $334 per acre to comply with EPA's numeric nutrient rule. Even though that number comes directly (by calculation) from page 138 of 168 of the pre-published EPA rule, that cost estimate is based on some very faulty assumptions in establishing the baseline. As is typical of the EPA rule, EPA continues low-ball cost estimates of its program by using the "incremental cost" criteria explained on page 141 of 168 of the pre-published EPA rule. EPA's incremental cost criteria goes something like this: "Suppose that Florida had a numeric nutrient rule that it really doesn't have at this time. Furthermore, suppose that everybody was in compliance with the numeric nutrient rule that doesn't exist at this time. Incremental costs would be defined as the difference between the high costs of EPA's numeric nutrient rule, and the costs of complying with a Florida rule that is not on the books. Mr. Baise's statement of costs are wildly inaccurate because he is using EPA's wildly inaccurate analysis. Mr. Baise is also inaccurate in the level of incredulity that he directs toward EPA in deciding how much fertilizer is "unnecessary". I would think that most people in the Ag community would take a harsher view. Who knows best? Does a pencil-pushing EPA bureaucrat who is spending somebody else's money have a clue on how much fertilizer is necessary and economical to achieve crop yields? Or, does a small family farmer, who is running a business of growing crops, know how much fertilizer is needed to deliver groceries to our tables? I don't think I've met a farmer yet who gets up in the morning and contemplates: "how much excess fertilizer should I spend my money on today to pollute Florida's waters?" Fertilizer costs money. Farmers are in business. Part of good business is to control costs. That is my opinion of wild inaccuracies. Please share yours.
Len  

It appears that EPA is intent that we will soon be buying all of our food from outside the US! China maybe? Check the QAQC on THAT one! Hopefully (although I am not at all confident that we as a nation are not so dumbed down that we will ignore this) we as a nation will wake up and say: Enough is enough! We have given away our core industries in part due to regulatory pressure, we can't use our available energy supplies, because of regulatory and environmental concerns, and now we are going to give away our food production? If this doesn't scare you all to death you are REALLY beyond help! LEN BULL, Vermont

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About The Writer
Defending AgricultureGary H. Baise is an Illinois farmer and trial attorney at the law firm Olsson Frank Weeda Terman Matz PC. Specializing in agricultural and environmental issues, he also serves as outside General Counsel for the U.S. Grains Council, Agricultural Retailers Association, National Association of Wheat Growers, and National Sorghum Producers.